Needlepoint Newsletter
by Samantha Taylor April to June
Places
Semana
Santa (Holy Week) in Seville
Spain
is noted for its numerous festivals that occur throughout the
year - however one of the most famous and memorable is the celebration
of Holy Week or Semana Santa. The religious traditions that
dominate the culture of Spain are never more evident than during
the week of Semana Santa when there are thousands of processions
throughout Spain.

The
Statue of Esperanza - complete with tears - in Triana
Sevilla
is known as the *cradle* of these processions and is by far the most
spectacular example of Holy Week in Spain.
More
about the > Procesions
The
history of the present day traditions of Holy Week in Sevilla has its origins as early as 1248 when King Fernando III reclaimed
Sevilla from the Moors. Hermandades had been formed during
the reconquest to rescue injured soldiers from the battlefields and
to bury the dead.
The Hermandades were organized according to the professions
and jobs of the times. As the years passed and the Catholic Church
reestablished its dominance throughout Spain - Seville's organized
brotherhoods of Catholic believers also grew. By the 16th century
- Sevilla had established the tradition of processions to symbolize
the journey of Christ to Calvary.
Semana
Santa in Sevilla is arranged into eight days of processions beginning with Palm Sunday and going through Easter Sunday. Two separate
schedules are observed for Good Friday - one beginning at dawn and
the other later in the afternoon. Sevilla has a total of 52 Hermandades that take to the streets in an organized procession called a cofradia.

La
Virgen de San Bernardo - A Paso Virgen
The cofradia begins with the Cruz de Gula and is followed
by two rows of nazarenos carrying candles, banners, the book
containing the rules by which the hermandad is governed and
various religious relics of the church. These members of the confraternity
precede two pasos or floats, one representing a scene
from the Passion of Christ, and one representing the Sorrow of the
Virgin Mary.
A Paso Virgen weighs about 15qp kilos and a Paso Cristo weighs about 2000 kilos. Many members often are the carriers of the
floats themselves but professional costaleros are also used. A marching band, consisting primarily of trumpets and drums, follows
playing the traditional processional music.

The
images on the floats are mostly carved in wood by the great 17th-century
Andalusian religious sculptors. Crowds line the streets and plazas
as the cofradias pass by-some jovially - handing candies out
to children - others in complete silence reminding us of the significance
of their journey. They make their way from their home church to the
Carrera Official. The route from the Plaza de la Campana along the
infamous tiled street - Calle Sierpes - by the Town Hall and finally
passing the rough the immense Gothic cathedral to return home.
As
a procession enters its church after the long symbolic journey, a
hush falls over the crowd as a lone man on a balcony sings an emotional saeta. In a throng of thousands one can hear a coin drop
as tired costaleros sometimes scoot on their knees to carry
enormous floats through small doors and to their resting place until
the next year.
It
is customary to wear new clothes on Palm Sunday. On El Jueves y
El Viemes Some women dress in the traje de mantilla, all
in black, representing the state of mourning begun by Christ's death
on Good Friday. Carnations are the traditional flowers used to decorate
the floats. The favorite pastries for Semana Santa are torrijas and pestihos.
Semana
Santa in Sevilla is an experience that one will never forget. Even
for the non Christian, it is a sobering experience that draws
us all to reflect on our own culture and the history of humanity. Amazingly, eight days pass with almost no sleep. A city of
over a million people united with their past and reaffirm their present.
Amidst the confusing smells of orange trees in bloom, incense in the
air, melted wax caked on the streets, and with the resounding beat
of drum in the distance, one can begin to understand what it means
to be "Sevillano".

All
but different is the Feria de Abril, the Flamenco event in the land
- taking place two weeks later.
Originally
it was just a cattle-market, but through the years it turned out to
be one of the greatest popular festivities in Spain.You will have
the opportunity to see the typical flamenco dresses, which
almost all women (never mind their age) wear.
Innumerable casetas, provisional houses, are built on the terrain and decorated
with colorful lamps. In the morning the landowners arrive on horses
or in horse-coaches. In the afternoon starts a great party of Flamenco
and sherry-wine in each Caseta that will continue all night long.
This is repeated day by day during an entire week.
During this same week are the most important bullfights in town.
Back
to top of newsletter
.
.
Luna y Bombé

When
visitors call on us - Luna discreetly disappears. Bombé, however,
will want - better said - will demand your attention.
Her
usual trick is to quietly sneak behind you and start to pat you on
the head. She thinks this is a way to show her affection. Most visitors
laugh yet some are uncomfortable with this - especially because -
Bombé does not stop.
This
could last the entire visit.
Well,
when in Madrid and if you decide to call on us - please let us know
ahead whether we should lock Bombé into another room.
We
wonder if any of you have similar experiences with a rebellious pet
- we would greatly appreciate receiving advise about this matter at:
samantha_taylor@jvoichdesigns.com
Sometimes
we are so pleased to have given Bombé a home - yet other times
... well - we think about - putting ourselves up for adoption.
Back to top of newsletter
.
.
Our
Favorite Recipes (and Restaurants)
Timing
and the menu
As
you know - Madrileños rarely lunch before two - and
often have dinner after 11pm on hot summer nights, although 9 - 10
pm is more usual at other times. You will find it hard to order a
full meal in a restaurant before 8.30 pm (tapas bars serve food at
other times).
Also - despite growing flexibility in opening times - there are still
relatively few city restaurants open on Sunday evenings, and some
places still close for all or part of August. Madrid eats differently
for lunch and dinner. Fewer and fewer Madrileños go home for lunch, but many still expect home-style cooking for their
midday meal, not just a sandwich on the hop.
Restaurants
and bars meet this demand with "menú del día"
- two or three course set lunches, for around 6 - 12 Euros, with a
choice of dishes for each course. In the evenings set-price menus
are less common (although they are becoming more widely available),
prices are usually higher - and people tend to pick and choose more.
Good
menús are exceptional bargains - and if you want to eat inexpensively
and well - lunch is the time to do it. Even many gourmet restaurants
offer set-meal formulas, which make it possible to sample their
creations for much less than their à la carte prices might
suggest.
Zalacaín

More about Zalacain and the recipe for >
Red
Mullets With Vegetables In Vinaigrette
Under
master chef Benjamín Urdaín and proprietor Jesús
María Oyarbide - Zalacaín has been the première
restaurant in Madrid for the last two decades - and the only
one with three Michelin stars. The setting is seamlessly luxurious
- the seasonal - Basque-based cooking is superb, and the wine list
offers an exceptional selection of fine Spanish vintages. Prices can
be controlled just a little with the set gourmet menu of five courses
plus dessert. The only drawback could be the strict jacket-and-tie
dress code.
One
of Europe*s finest restaurants - Zalacaín has gathered
just about every gastronomic award, including the coveted three Michelin
stars. Master chef Benjamín Urdaín has spent nearly
30 years fine-tuning a menu that combines classic French recipes with
those of his Basque homeland. Only a culinary master with a refreshing
unpretentiousness can give humble dishes like pig*s trotters and
smoked fish equal prominence with oysters, caviar, truffles and foie
gras. Some may find the formality of Zalacaín a touch overdone,
with its various dining areas, some of which are well suited to tête-à-tête,
subdued lighting and dark red decor. Jacket and tie are de rigueur.
.
..
Back to top
of newsletter
.
.
What
to do When You are Down
This
is a very difficult time of the year to be down. The longer days illuminate
the spring colors - the new greens - the Northern Hemisphere is now
in bloom.
Enjoy
this wonderful time of the year to its fullest.
Sorry
- we can not send you the fabulous fragrances!
Back to top
of newsletter
.
.
We
Love to Hear from Our Friends.
Please
write to us. If you like we will publish your correspondence in our
next newsletter and web site. Tell us about yourself - your needlepoint
"addiction" - what you would like us to add or remove from
our newsletters ... or any of your favorite anecdotes! If you prefer
to remain anonymous be sure to include this at the end of your note.
Just click below and write - it is that simple.
samantha_taylor@jvoichdesigns.com
Back
to top of newsletter
.
.
Nice Thoughts from Our Friends.
Dear
Jan,
Please
forgive my long silence -- it has been an eventful winter here in
Washington DC.
It
is such a treat to receive your lovely and vivacious newsletter. I
may be moving to New York in April - but if I do - I will keep you
apprised. Thank you for sharing so much with us in your newsletters.
Fondly, (our friend in Washington, DC)

I
received my Napoleon kit yesterday.
I wanted to thank you for your expediency and attention to detail
with my order.
Your company should be very proud of the service it provides its customers.
Please keep me informed of any new products you may have to offer
in the future.
Sincerely,
A friend from Minneapolis
.
.
Back
to top of newsletter
.
.
Favorite
Sayings and Stories
Haz
el bien, y no mires a quién
A
Literal translation would be - Do the good, and don't look at whom.
A
proper translation - Do what is right - not what will gain approval.
This is a very common saying in Spain - and one we wish would spread
around the world. It certainly would improve the quality of living
- and - it costs so little!
.
TELEVISION
IN SPAIN
Until
ten years ago - Spain had only two television stations. Imagine
>
People
would say "Did you see THE movie last night" - there
was only one movie - so it was shared by all and a major conversation
piece the next day.
So
- the Television is a fairly new addition to the Spanish life style.
This
leads to a funny story of our friend´s family who invited their
Grandmother to live with them. Now - she had never even seen a Television
before (and this is a very recent story).
Well
... the problem arose because the Grandmother was absolutely convinced that the people inside the Television could see her -
and she insisted that everyone dress up in formal attire before and
whenever the TV was turned on.
Back
to top of newsletter
.
.
NOW
- A Sad Note (Yes
- we have been very down)
.
*Missy
- at twenty-two years old - it was just your time to go - but God
knows - how much we miss you - every single day*
We
lost our dear companion Missy last April 18th.
.
.
Back
to top of newsletter
This
is all for now. ¡Hasta Pronto! Past
Newsletters
Needlepoint Newsletter by Samantha
Taylor April to June News from Spain and other subjects of interest
- including holy week in Seville - a review of Zalacain Restaurant
with a Recipe - letters from our friends - Spanish refrains and other
fun.
Thank you for visiting Our Newsletter
- to view more - select the links below.
.
.
.
View all of Our Needlepoint News
- I August I September I Oct. - Nov. I December I Jan. - March I April
- June l July - August I September l October l News - November - December l January l February l March l August l October - [ News ]